This is my second most favorite tea sandwich, after the traditional Cucumber and Cream Cheese. I use bay shrimp and not prawns as the flavor is far more delicate. These would be great to add to any Holiday Tea, Ladies Lunch, or even to be used at the cocktail hour. When not making tea sandwiches I put this filling on crusty sour dough french bread – Yum!
If you have never hosted a high tea before, now is the time to jump in with both feet and host one for your friends to help celebrate the upcoming holidays. I try to have a holiday luncheon for my girl friends each year, where we reminisce about all the good times and memories we are grateful for. It also gives us the opportunity to spend a minute or two on throwing away any of the negative vibes, and ensure they don’t roll over into the new year. My luncheon menu varies from year to year and
There’s an Irish saying that dates back to the 16th century that goes… “April showers bring May flowers”. It also brings thoughts of other showers, as in bridal and baby showers. The first question when planning a shower is, what to serve? If you have a couple of hours (yes this takes a little bit of time) and want to offer your guests a really great lunch, that is both light and easy to handle (since you might be balancing your plate on your lap as we often do at these functions), then try serving a Sandwich Loaf the next time it is your turn to host the shower.
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