Sunday Chicken with Mushroom Vermouth Sauce
This chicken dish is great to serve company or just for the family on a beautiful Sunday evening in September, like today. You can serve dinner in under an hour with only 20 minutes of prep and about 35 minutes to finish cooking in the oven. I happened to only have two pieces of chicken, so this particular recipe is Dinner For Two – just double or triple the recipe based on number of people you are serving. The chicken cooks up moist and juicy – a simple and comforting dinner that is delish!